Beef Rubs Made in NZ
Fine dining has never been so easy (or affordable)! Check out our delectable beef rubs proudly made right here in New Zealand. You’ll thank us later, we promise.
Commonly Asked Questions About Our Beef Rubs
Keen to learn more about our rubs? You might find the answers you’re after below. Alternatively, check out our FAQ page for more information.
The above selection is everything in our inventory that we love to pair with beef. However, if you’re looking for some common pairings, try:
- Smoked Paprika
- Kosher Salt
- Cracked Pepper
Yep! Our rubs have been designed with the family in mind, especially the little tuckers with fussy taste buds. Give Cowboy Steak a go. It’s mild and full of flavour.
All of them! Whether you’re after a steak rub, slow-cooked brisket or a beef rib rub, we guarantee that Raptor Rubs won’t disappoint. Check out our recipes to try for yourself!
Go for it! Just sprinkle in the desired amount with a bit of oil (or water) and stir through. Whether you’re making meatballs, hamburgers, or spaghetti bolognese, you’ll find all of our rubs life-changing.
Absolutely! While this selection tastes phenomenal paired with beef, they are just as incredible with other meats and fish.